Arugula is a cruciferous and belongs to herbaceous plant. Arugula has the effects of excitement, diuresis and stomach, and it has special effects on chronic cough.
Arugula can be combined with broth, salad, potato and flour to make a very beautiful and flavorful dish, it also be eaten with other vegetable dipping sauce.
Arugula can be combined with broth, salad, potato and flour to make a very beautiful and flavorful dish, it also be eaten with other vegetable dipping sauce.
